I was browsing through the online grocer from whom I usually buy my instant noodles and other Asian groceries. While looking around for the usual Shin Ramyun and Kimchi Ramyun, I came across an item not usually seen in India. You can usually spot some varieties of the the extremely spicy Buldaak – popular in India for expected reasons, but way too spicy for my palate. But this was different and didn’t look spicy. It was called Chapaguri.